Oak Aged Ale.
Matured for 800 days in Auchentoshan Whisky casks. 9,0% vol.
Beautiful box. Fuller's classic bottle. Very foamy stuff :)
The taste is very whisky-like. This
might have needed some fridgetime, now I opened this
room-temperature, some 18-19 celsius. Head is over the top but goes
away soon. Scent is very fruitful. Whisky rules the scent as it does
the flavors. A bit too bitter – in a bitterish way, not great alish
way – so I have to declare my love for beer, not for whisky, and
just give this a pass, but not with a blame, but for great endevour.
*** OK
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