Wow, this is a real treat. Of course it was also expensive. Five months (I explained to my friend earlier after buying this from Alko Arkadia, Helsinki, that "it has been matured five years in whiskey barrels!" :D) in whiskey barrels and couple years in maturing (my bottle was from 2010), this Finnish indie classic from Tampere-based restaurant-brewery is a real beer enthusiasts' heaven.Watch my Video review, if you wanna see, how I reacted when tasting this treat.
(at the beginning of the video I mumble shit about the breweryname, because the brewery is actually Koskipanimo and the restaurant Plevna, but I guess its quite the same, which one takes the credit...)
**** Great
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