Copper
brown, a bit flat wheaty red. Nice and hoppy first bite – familiar
Stadin style, which I like a lot. Maybe some sweet flowery scent, but
too cold, as my cellar is erm, well, cold. Still nice and very tasty,
peppery feel. Hoppiness matches with maltiness perfectly. Some herbal
(but not grassy) feel too, like refreshing and hoppy dry mouthing at
the same time. Definitely a very good red ale – let's say great,
this is quite low on alcohol, highly sessionable and fucking good!
****
Great
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